Fast Rope

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Ultraprocessed Food Makes You Vulnerable to COVID-19

by Dr. Joseph Mercola STORY-AT-A-GLANCE A diet of ultraprocessed food makes people more susceptible to COVID-19 by causing metabolic dysfunction and harm to the immune system Ultraprocessed food increases the risk of obesity, cancer, Type 2 diabetes, cardiovascular disease and gallstones and compromises the gut microbiome Ultraprocessed food increases how fast people eat and delays […]